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Chilli Powder Extra Hot 200g

Availability: In stock


Delivery weight:250.0000g


Chilli Powder Extra Hot 200g

The biological name of Chilli Powder is “Capsicum annum” and it is prepared by finely grinding freshly dried, red chilli flakes. It’s also known as Lal Mirch Powder in Hindi, Milagay in Tamil, Mulaku in Malayalam, Mirapa kaya in Telugu, Lanka in Oriya and Lalmirch in Urdu & Punjabi. Aptly stocked in the Indian grocery store in sydney nsw , Indian Bazaar,it’s a must have If you are looking for a spicy treat .
• It is ideal to be used in soups, curries, stews, marinades, sauces, casseroles ,enchiladas or dry rubs for meats,
• It’s a rich storehouse of various vitamins like Vitamin A, C, E, K, Riboflavin, Niacin and B6.
• Chilli powder is an excellent antioxidant and strengthens the immune system.
• It enhances the flow of fresh blood to the site of infection and aids the cells to recover fast.
• Ideally chilli powder can retain its flavour for up to two years but it is recommended to be used within 6 months for experiencing maximum taste and flavour.

Product of India